Cranberry sauce, underway

By The Inadvertent Gardener

November 26, 2009

Category: Celebrations, Family, Food, Friends, Oakland

Leave a Comment »

I hosted my third Thanksgiving this year, this time with my parents and four friends around the table. It was a long day of cooking and preparing and entertaining and celebrating, and it started, first thing in the morning, with making cranberry sauce.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: